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Author: Kwang-Il Kim

1 Articles are founded.

Effects on the Qualities of Proteolysis to Beef by Non-coating and Coating Protease Treatment
Kwang-Il Kim, Sang-Yoon Lee, Soo-Jin Kim, Jae-Hee Seo, Joong-Kyu Lee, Jung-Kue Shin, Hyung-Yong Cho, Mi-Jung Choi
Korean J Food Sci Anim Resour 2016;36(1):114-121.
https://doi.org/10.5851/kosfa.2016.36.1.114
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